Poached Eggs with Yogurt and Spicy Butter


Don’t miss out on any yolk, butter, or yogurt in our take on the traditional Turkish breakfast known as cilbir; serve with plenty of crusty bread. 

 

Pretty and pink Valentine’s Cup Cakes


Who needs a fancy restaurant or bakery?

 

Skinny Mushroom Spinach Lasagna


A super filling meal that’s completely vegetarian friendly!

 

Sangria Stuffed French Toast


Thick, hearty pieces of Italian Bread are soaked in a traditional egg and milk mixture and then stuffed with a fruit mixture including raspberries and peaches that have soaked overnight in a summer sangria.

 
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Budget-friendly Red Lentil Mushroom Ragu


Stay within your food budget without sacrificing protein.

 

The Bloody Meister Cocktail


Away with the cobwebs. The Bloody Meister takes no prisoners!

 
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The Classic Breakfast Cocktail


“Makes morning boardroom meetings more bearable.” – Don Draper

 

Chorizo and Shrimp Quesadillas with Smoky Guacamole


Vibrant, smoky and packed full of spicy flavours, chorizo must leave regular sausages with a bit of an image complex.

 
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Cucumber Tea Sandwiches with Avocado


Here is a simple recipe for an afternoon tea sandwich or regular sandwich for lunch.

 

How to make Salsa Verde


Traditionally served as a condiment, Salsa verde is an Italian green sauce  based on herbs and simply delicious when served over grilled vegetables or with meat and fish.