Recipes Feed

Milk Tart Pancakes with Cinnamon Crumble


This recipe contains an almost deconstructed milk tart filling; creamy cinnamon-spiked custard and a crunchy, crispy, spicy crumble.

 

How To Make The Ultimate Green Bean Casserole


The quintessential American side dish for family gatherings, holidays, church socials, potlucks…the recipe clipping that virtually ever American woman has had lying somewhere at some point throughout the past gazillion decades.

 
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Make Your Own Boerewors For #BRAAIDAY


Boerewors is another inheritance from our pioneering forefathers who used to combine minced meat and cubed spek (pork and/or beef fat) with spices and preservatives (vinegar) which were freely available from the then Cape Colony.

 

Baked Eggs with Spinach, Bacon and Potatoes


This is a great breakfast recipe for those on the run. Prepare the bacon, potatoes and spinach the night before. In the morning simply combine the filling with the eggs and bake.

 
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Chicken, Sweet Potato and Lentil Butter Curry


Chicken is so versatile – it makes for a popular sandwich with a dollop of mayo, is a go-to choice in the pie section, a lip-smacking option in the form of a sticky wing or drumstick and of course plays a beautiful host to the intricate flavour combinations of curry.

 

Crispy Chocolate Peanut Butter French Toast


Buckle your seat belts folks. We’re about to take french toast to a whole new level!

 

Portobello Eggs Benedict


Portobello mushrooms are tender and meaty. Aside from their meaty-texture, these mushrooms are healthy, because they’re a good source of B vitamins and provide important nutrients like potassium, selenium and vitamin D!

 

Try this Game of Thrones recipe for Sansa’s favorite lemon cakes


Throwing a Game of Thrones finale fete this Sunday? Ascend the party-planning throne with this recipe for lemon cakes, Sansa’s King’s Landing fave, from official GoT cookbook A Feast of Ice and Fire.

 

Make your own Brandy and Coke toffees


Who knew homemade Brandy and Coke toffees were so easy to make? 

 

The swineapple is the next big BBQ trend


Say what you want about the humble pineapple, but you can’t dispute its versatility.