Drink Rosé All Day at Café Caprice with Bottomless Bubbly Saturdays

Let’s face it; there aren’t many things in life better than a boozy or bottomless brunch.


ALLÉE BLEUE Celebrates Cellar Innovation With Limited-Release Black Series Wine Range

If one phrase could sum up the wines of ALLÉE BLEUE in Franschhoek it would be ‘quality alongside continuous innovation’.


Why you should be drinking MCC instead of Champagne this festive season

Bubbly, Sparking Wine, Champagne, Methode Cap Classique.


Revamped Tasting Facility and Brand New Restaurant Open at Bellevue Estate

Bellevue is one of South Africa’s historic and most romantic wine estates, a Cape Dutch homestead originally built in 1803 that today is surrounded by meticulously maintained gardens.


Chef Bertus Basson Is Opening A New Burger Joint in Stellenbosch

Acclaimed chef and restaurateur Bertus Basson is adding another restaurant to his portfolio, with the opening of a new burger joint in Stellenbosch.


Steenberg launches new range of wines named after three tall ships

Steenberg Vineyards has introduced three new wines to its portfolio. Named after three tall ships in the Royal Navy fleet that defeated the Dutch in the Battle of Muizenberg in 1795, the new additions include a Rosé, Chardonnay and Cabernet/Shiraz blend.


Swirl at Stellenbosch Vineyards – Where the table is set for a delectable experience

Looking for that unsurpassed, educational and hands on wine and food experience?


Stay cool this summer with Theonista Ginger Beer

Summertime screams for Ginger beer!


Vriesenhof unveils a refreshed look for their range of wines

Vriesenhof Vineyards, nestled at the foothills of the Stellenbosch Mountain, has launched a new look for their range of wines.


Celebrate International Gin and Tonic Day with these 3 Gin trends of the year

19 October marks International Gin & Tonic Day, so those of you who thirst for the piney, fizzy taste of a G&T topped with a generous squeeze of a juicy lime, today is yours!

Anel Grobler
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Wine and drinks news, shaken and stirred. Editor and CIC at drinksfeed.com

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